Have you ever wondered what that small rod is called that is used to get rid of carbon dioxide from fizzy drinks? The answer is a soda straw or soda stirrer. This handy tool is designed to help release the carbon dioxide gas from carbonated beverages, making them less fizzy and easier to drink.

The soda straw works by allowing the gas to escape through the small holes in the straw, which helps to reduce the carbonation in the drink. This can be particularly useful for those who find fizzy drinks too bubbly or who prefer a smoother taste.

If you are looking to purchase a soda straw for yourself, they are readily available online and in stores that sell bar accessories or kitchen gadgets. They come in a variety of styles and materials, so you can choose one that suits your preferences.

For more information on the history and use of soda straws, check out this article. You may be surprised at the long-standing tradition of using these handy tools to enjoy carbonated beverages.

So next time you are enjoying a fizzy drink and want to reduce the carbonation, remember the humble soda straw and how it can help you achieve the perfect level of fizziness in your beverage.

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