Quiz Creator - At funerals in ancient China, when the lid of the coffin was closed, mourners took a few steps backward incase their WHAT got caught in the box?

Trivia Question 1: At funerals in ancient China, when the lid of the coffin was closed, mourners took a few steps backward incase their WHAT got caught in the box?

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Answer: Shadow

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In ancient China, funeral ceremonies were steeped in tradition and superstition. One peculiar custom that was practiced during funerals was the belief that mourners needed to take a few steps backward when the lid of the coffin was closed. This was done to avoid the risk of having their spirits trapped inside the coffin. According to Chinese folklore, it was believed that when a person died, their spirit would linger around the body for a period of time before moving on to the afterlife. If a mourner did not step back when the coffin lid was closed, there was a fear that their spirit could accidentally get trapped inside the coffin with the deceased. This was seen as a grave mistake that could lead to bad luck or even haunt the living. The practice of stepping back during a funeral was taken very seriously by mourners in ancient China. It was seen as a way to show respect for the deceased and to ensure that their spirit could peacefully move on to the next life. In some cases, mourners would even be reminded by a designated person to take a step back before the coffin lid was closed. This ancient Chinese funeral custom may seem strange to modern-day observers, but it reflects the deep-rooted beliefs and superstitions that were prevalent in ancient Chinese society. The idea of spirits getting trapped in coffins was a common fear among the Chinese people, and steps were taken to prevent any potential mishaps. In conclusion, the practice of stepping back during a funeral in ancient China was done to avoid the risk of having one's spirit trapped inside the coffin. This custom was a way for mourners to show respect for the deceased and to ensure a smooth transition to the afterlife. While it may seem unusual to us now, it was an important tradition that held great significance in ancient Chinese culture.
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Sauerkraut 

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Water

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Birmingham

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