Delicious Sweet Opaque Jelly Made with Flavoured Cornflour and Milk

Are you looking for a unique and tasty dessert to satisfy your sweet tooth? Look no further than sweet opaque jelly made with flavoured cornflour and milk. This delightful treat is not only delicious but also easy to make. It is the perfect dessert for any occasion, whether you are hosting a dinner party or just want to treat yourself to something special.

The key to making this sweet opaque jelly is the combination of cornflour and milk. Cornflour gives the jelly a smooth and velvety texture, while milk adds a creamy richness. The addition of flavoured extracts such as vanilla or almond enhances the overall taste and adds a delightful aroma to the dessert.

To make this sweet opaque jelly, start by mixing cornflour with a small amount of milk to create a smooth paste. In a saucepan, heat the remaining milk until it comes to a gentle simmer. Slowly whisk in the cornflour mixture, stirring constantly to prevent lumps from forming. Cook the mixture until it thickens and becomes translucent.

Once the jelly mixture has thickened, pour it into individual serving dishes or a large mould. Let it cool and then refrigerate for a few hours until set. You can garnish the jelly with fresh fruit, whipped cream, or a drizzle of chocolate sauce for an extra touch of sweetness.

Whether you are a fan of traditional desserts or looking to try something new, sweet opaque jelly made with flavoured cornflour and milk is sure to be a hit. Its unique texture and delicious flavour will impress your guests and leave them wanting more.

So why wait? Try making this delightful dessert today and indulge in a sweet treat that is both satisfying and delicious. Your taste buds will thank you!

For more dessert inspiration and recipes, be sure to check out our website for a wide range of delicious treats to try.

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