When it comes to common items in India that are round, one of the first things that may come to mind is the chapati. Chapatis are a type of flatbread that is a staple in Indian cuisine. They are typically round in shape and made from whole wheat flour, water, and salt. Chapatis are commonly served with curries, vegetables, or lentils and are a versatile and delicious addition to any meal.

Another round item that is commonly found in India is the idli. Idlis are a type of savory rice cake that is popular in South Indian cuisine. They are made by steaming a batter made from fermented rice and lentils in special molds, resulting in a round shape. Idlis are often served with chutneys and sambar and are a healthy and filling breakfast or snack option.

One more common round item in India is the puri. Puris are a type of deep-fried bread that is made from unleavened wheat flour dough. They puff up when fried, resulting in a round and hollow shape. Puris are often served with curries or as part of festive meals and are a popular street food snack in India.

Round rotis are another common item in India. Rotis are similar to chapatis but are usually thinner and cooked on a griddle instead of being puffed up on an open flame. They are also round in shape and are a versatile accompaniment to a wide variety of Indian dishes.

Overall, there are many common items in India that are round, including chapatis, idlis, puris, and rotis. These round foods are not only delicious and versatile but also play an important role in Indian cuisine and culture. Whether you are enjoying a traditional meal at home or sampling street food in India, you are likely to come across these round items that are beloved by locals and visitors alike.

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