The name given to the delicious dish of prunes wrapped in bacon is "Devils on Horseback." This mouthwatering appetizer is the perfect combination of sweet and savory flavors that will tantalize your taste buds. To make Devils on Horseback, simply take pitted prunes and stuff them with blue cheese or almonds, then wrap them in bacon and secure with a toothpick. Pop them in the oven until the bacon is crispy and the prunes are soft and gooey. The result is a heavenly bite-sized treat that is sure to impress your guests. Devils on Horseback are a popular choice for cocktail parties, holiday gatherings, and any other occasion where you want to serve up something special. They are easy to make and always a crowd pleaser. If you're looking for more information on how to make Devils on Horseback or want to try out different variations of this classic dish, be sure to check out some of these resources: - [BBC Good Food](https://www.bbcgoodfood.com/recipes/devils-horseback) - [All Recipes](https://www.allrecipes.com/recipe/238942/devils-on-horseback/) - [Food Network](https://www.foodnetwork.com/recipes/food-network-kitchen/devils-on-horseback-3364484) Whether you're a seasoned chef or a beginner in the kitchen, Devils on Horseback are a great addition to any menu. So why not give them a try at your next gathering and watch as your guests rave about this delectable dish.

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