Cassis is a popular French liqueur that is made from blackcurrants. These small, dark berries are known for their tart and slightly sweet flavor, which makes them the perfect ingredient for this delicious drink. The process of making cassis involves macerating the blackcurrants in alcohol and then adding sugar to create a rich and flavorful liqueur. The result is a deep purple drink that is often enjoyed on its own or used as a key ingredient in cocktails such as the Kir Royale. Blackcurrants are not only delicious, but they are also packed with nutrients and antioxidants. They are high in vitamin C, potassium, and fiber, making them a healthy addition to any diet. If you are interested in learning more about blackcurrants and cassis, there are plenty of resources available online. Websites such as [www.blackcurrantfoundation.co.uk](www.blackcurrantfoundation.co.uk) and [www.cassismonna.com](www.cassismonna.com) offer information on the history of blackcurrants, as well as recipes and cocktail ideas using cassis. In addition to being used in drinks, blackcurrants can also be found in a variety of other products such as jams, jellies, and desserts. Their unique flavor adds a delicious twist to any dish, making them a versatile ingredient in the kitchen. Whether you are a fan of cassis or simply curious about this flavorful fruit, blackcurrants are definitely worth exploring. Their bold taste and health benefits make them a standout ingredient in any recipe. So why not try adding some blackcurrants to your next cocktail or dessert and experience the rich flavor for yourself? In conclusion, the fruit used in the drink cassis is the blackcurrant. This small but mighty berry is packed with flavor and nutrients, making it a popular choice for creating a delicious and versatile liqueur. If you want to learn more about blackcurrants and cassis, be sure to check out the websites mentioned above for more information and recipe ideas.

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