When it comes to making baked beans, the type of beans that are typically used are navy beans. Navy beans are small, white beans that are popular in a variety of dishes, including baked beans. These beans have a mild flavor and a creamy texture, making them perfect for soaking up the delicious sauce that baked beans are known for.

Navy beans are often soaked overnight before being cooked with other ingredients such as bacon, onions, and molasses to create the rich, savory flavor that is characteristic of baked beans. The beans are then slow-cooked until tender, allowing them to absorb all of the delicious flavors of the sauce.

If you're looking to make your own homemade baked beans, navy beans are the way to go. They are readily available in most grocery stores and are affordable, making them a great option for budget-friendly meals. Plus, they are packed with protein and fiber, making them a healthy addition to any diet.

If you're interested in learning more about navy beans and how to make delicious baked beans at home, be sure to check out some of the great resources available online. Websites like Allrecipes and Food Network offer a variety of recipes and tips for making the perfect batch of baked beans.

So, the next time you're craving a comforting dish of baked beans, reach for a bag of navy beans and get cooking. Your taste buds will thank you!

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